01527 821800

FINGER BUFFET

bymorgans
Why not give us a call today to have a chat about your event and how we can help on 01527 821800

This is a great way to offer your guest's variety of delicious bite-size savouries, allowing them to graze throughout the evening or for an informal working lunch at their own pace.

Choose from our selector, a variety of five sandwich fillings whether it’s a wrap, pita bread or open or closed sandwiches, three savouries, crudités and fresh fruit.

View our cold finger buffet menu selection

MENU 1

  • A selection of filled miniature pitta breads, White & Granary rolls with:
  • Sugar baked ham and mustard
  • Thai spiced tuna & spring onion
  • Mature cheddar, farmhouse pickle & tomato
  • Roast beef & horseradish salad
  • Roasted red onion & Camembert tartlets
  • Cajun style skewered chicken
  • Bruschetta of tomato & basil
  • Selection of crudités relishes & dips
  • Sliced sweet seasonal melon and seasonal fruits

MENU 2

  • A variety of pitta breads, and white and granary open sandwiches filled with:
  • Honey roast ham and grain mustard
  • Avocado, red onion and pepper
  • Tuna and spring onion
  • Egg Mayonnaise
  • Homemade wild mushroom and Spinach strudel
  • Marinated Skewered Chicken (Sweet and Sour Style)
  • Miniature vol au vents filled with fresh flaked Salmon with cucumber & yoghurt
  • Bruschetta of Tomato and Basil
  • Crudities with a selection of savoury dips
  • Sweet seasonal melon slices & seasonal fruits

MENU 3

  • Open speciality bread sandwiches filled with:
  • Roast chicken & apricot stuffing
  • Ham & grain mustard mayonnaise
  • Brie and roast onion chutney
  • Lightly spiced prawn & avocado
  • Spears of fresh asparagus wrapped in minted Chinese lettuce
  • Stuffed vine ripe tomatoes with coriander mushrooms
  • Smoked haddock & Parmesan tartlets
  • Rolled slices of Roast Beef filled with Horseradish salad
  • Stuffed oriental vegetable tortilla with oyster sauce
  • Crudités with a selection of savoury dips
  • Mosaic of sweet melon and seasonal fruits

MENU 1a

  • Mosaic of white and granary finger sandwiches filled with:
  • Honey roast ham and grain mustard
  • Roast turkey and cranberry
  • Smoked Cheddar and Tomato
  • Tuna and spring onion
  • Skewered Chicken and mango kebabs
  • Oven roasted new potatoes with roast garlic lemon and coriander
  • Crudités with a garlic and parsley mayonnaise
  • Field mushrooms with spiced avocado
  • Mosaic of sweet melon and seasonal fruits

MENU 2a

  • A selection of filled miniature wraps, White & Granary rolls, with:
  • Thai spiced tuna & sweetcorn
  • Mature cheddar, farmhouse pickle & tomato
  • Roast beef & horseradish salad
  • Egg mayonnaise
  • Roasted red onion & Parmesan tartlets
  • Cajun style chicken drumsticks
  • French bread pizza with courgette and fennel
  • Selection of crudités & relishes & dips
  • Homemade Pate on brioche with peach Chutney
  • Mosaic of sweet melon and seasonal fruits

MENU 3a

  • A selection of Open Sandwiches and pitta breads with savoury fillings to include:
  • Honey glazed ham and pineapple
  • Thai scented tuna
  • Brie and grapes
  • Chicken Tikka
  • Fingers of Salmon (Smoked Salmon)
  • Roast tomato, dolcelatte and chive tart
  • Melon and Parma Ham
  • Stuffed tomatoes with asparagus risotto
  • Chinese duck pancakes with spring onion and ginger
  • Selection of crudités & relishes & dips
  • Mosaic of sweet melon and seasonal fruits

For more information or to book a free consultation, call 01527 821800 or email enquiries@morgans-catering.co.uk