Pulled Beef & Roasted Root Vegetable Lattice
£7.50 – £15.00
Dish created by Chef Anthony Morgan from the multi-award winning Morgans Catering, enjoy the finest food from the comfort of your own home with this Pulled Beef & Roasted Root Vegetables Lattice.
ORDERS ARE TO BE TO BE PLACED EACH WEEK BY 13:00PM ON WEDNESDAY FOR DELIVERY ON FRIDAY AFTERNOON.
Pulled Beef with roasted roots, ale gravy topped with lattice butter puff pastry
(Vegetarian Lattice available £5.50 per portion) Please contact us on 01527 821800 to order
Parsley new potatoes/Horseradish Mash
Ingredients: Blade of Beef, pomace olive oil, garlic, ale (sulphites), Beef stock (celery), onions, carrot, thyme, rosemary, salt, pepper, red wine (sulphites), swede, parsnip,
puff pastry (gluten, milk), egg wash (egg)
Allergens in Bold
1 Serving, 2 Servings